{"id":10496,"date":"2022-10-28T18:38:55","date_gmt":"2022-10-28T16:38:55","guid":{"rendered":"https:\/\/www.vins-bergeracduras.fr\/recette\/mini-tartlets-with-a-twist-duckling-breast-perigord-walnuts-endive-onion-and-red-apple-chutney\/"},"modified":"2024-12-21T23:00:53","modified_gmt":"2024-12-21T22:00:53","slug":"mini-tartlets-with-a-twist-duckling-breast-perigord-walnuts-endive-onion-and-red-apple-chutney","status":"publish","type":"recette","link":"https:\/\/www.vins-bergeracduras.fr\/en\/recette\/mini-tartlets-with-a-twist-duckling-breast-perigord-walnuts-endive-onion-and-red-apple-chutney\/","title":{"rendered":"Mini tartlets with a twist, duckling breast, P\u00e9rigord walnuts, endive, onion and red apple chutney"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">1\/ Fry the onions in a drizzle of oil, add the other ingredients. Reduce for 10 minutes. Keep to one side.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2\/ Brown the duckling breast for 1 minute on each side in a hot pan with a drizzle of oil, then roast in the oven at 180\u00b0C for 6 minutes. Keep warm..<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3\/ Use the same pan to caramelise the walnuts and sugar for 30 seconds. Remove 12 leaves of the same size from the endive.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">4\/ Thinly slice the apple and cover in lemon juice.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">5\/ Thinly slice the duckling breast.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">6\/ Top each piece of toast with an endive leaf, a little onion chutney, one caramelised nut, a slice of apple and a slice of duckling.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">7\/ Garnish with chutney and caramelised walnuts.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>1\/ Fry the onions in a drizzle of oil, add the other ingredients. Reduce for 10 minutes. Keep to one side. 2\/ Brown the duckling breast for 1 minute on each side in a hot pan with a drizzle of oil, then roast in the oven at 180\u00b0C for 6 minutes. Keep warm.. 3\/ Use [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":9849,"template":"","tax_recette":[22,23,24,28,17,30,29],"class_list":["post-10496","recette","type-recette","status-publish","has-post-thumbnail","hentry","tax_recette-cotes-de-bergerac-moelleux","tax_recette-cotes-de-bergerac-rouge","tax_recette-cotes-de-duras-rouge","tax_recette-cotes-de-montravel","tax_recette-montravel-rouge","tax_recette-pecharmant","tax_recette-rosette"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Mini tartlets with a twist, duckling breast, P\u00e9rigord walnuts, endive, onion and red apple chutney - Vins de Bergerac et Duras<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.vins-bergeracduras.fr\/en\/recette\/mini-tartlets-with-a-twist-duckling-breast-perigord-walnuts-endive-onion-and-red-apple-chutney\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Mini tartlets with a twist, duckling breast, P\u00e9rigord walnuts, endive, onion and red apple chutney - Vins de Bergerac et Duras\" \/>\n<meta property=\"og:description\" content=\"1\/ Fry the onions in a drizzle of oil, add the other ingredients. Reduce for 10 minutes. Keep to one side. 2\/ Brown the duckling breast for 1 minute on each side in a hot pan with a drizzle of oil, then roast in the oven at 180\u00b0C for 6 minutes. Keep warm.. 3\/ Use [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.vins-bergeracduras.fr\/en\/recette\/mini-tartlets-with-a-twist-duckling-breast-perigord-walnuts-endive-onion-and-red-apple-chutney\/\" \/>\n<meta property=\"og:site_name\" content=\"Vins de Bergerac et Duras\" \/>\n<meta property=\"article:modified_time\" content=\"2024-12-21T22:00:53+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.vins-bergeracduras.fr\/wp-content\/uploads\/2022\/10\/charlie-ray_mini-tartelette_IMG_4159.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"708\" \/>\n\t<meta property=\"og:image:height\" content=\"1057\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.vins-bergeracduras.fr\/en\/recette\/mini-tartlets-with-a-twist-duckling-breast-perigord-walnuts-endive-onion-and-red-apple-chutney\/\",\"url\":\"https:\/\/www.vins-bergeracduras.fr\/en\/recette\/mini-tartlets-with-a-twist-duckling-breast-perigord-walnuts-endive-onion-and-red-apple-chutney\/\",\"name\":\"Mini tartlets with a twist, duckling breast, P\u00e9rigord walnuts, endive, onion and red apple chutney - Vins de Bergerac et Duras\",\"isPartOf\":{\"@id\":\"https:\/\/www.vins-bergeracduras.fr\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.vins-bergeracduras.fr\/en\/recette\/mini-tartlets-with-a-twist-duckling-breast-perigord-walnuts-endive-onion-and-red-apple-chutney\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.vins-bergeracduras.fr\/en\/recette\/mini-tartlets-with-a-twist-duckling-breast-perigord-walnuts-endive-onion-and-red-apple-chutney\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.vins-bergeracduras.fr\/wp-content\/uploads\/2022\/10\/charlie-ray_mini-tartelette_IMG_4159.jpg\",\"datePublished\":\"2022-10-28T16:38:55+00:00\",\"dateModified\":\"2024-12-21T22:00:53+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/www.vins-bergeracduras.fr\/en\/recette\/mini-tartlets-with-a-twist-duckling-breast-perigord-walnuts-endive-onion-and-red-apple-chutney\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.vins-bergeracduras.fr\/en\/recette\/mini-tartlets-with-a-twist-duckling-breast-perigord-walnuts-endive-onion-and-red-apple-chutney\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.vins-bergeracduras.fr\/en\/recette\/mini-tartlets-with-a-twist-duckling-breast-perigord-walnuts-endive-onion-and-red-apple-chutney\/#primaryimage\",\"url\":\"https:\/\/www.vins-bergeracduras.fr\/wp-content\/uploads\/2022\/10\/charlie-ray_mini-tartelette_IMG_4159.jpg\",\"contentUrl\":\"https:\/\/www.vins-bergeracduras.fr\/wp-content\/uploads\/2022\/10\/charlie-ray_mini-tartelette_IMG_4159.jpg\",\"width\":708,\"height\":1057},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.vins-bergeracduras.fr\/en\/recette\/mini-tartlets-with-a-twist-duckling-breast-perigord-walnuts-endive-onion-and-red-apple-chutney\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\/\/www.vins-bergeracduras.fr\/en\/home\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"recettes\",\"item\":\"https:\/\/www.vins-bergeracduras.fr\/recettes\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Mini tartlets with a twist, duckling breast, P\u00e9rigord walnuts, endive, onion and red apple chutney\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.vins-bergeracduras.fr\/#website\",\"url\":\"https:\/\/www.vins-bergeracduras.fr\/\",\"name\":\"Vins de Bergerac et Duras\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.vins-bergeracduras.fr\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Mini tartlets with a twist, duckling breast, P\u00e9rigord walnuts, endive, onion and red apple chutney - Vins de Bergerac et Duras","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.vins-bergeracduras.fr\/en\/recette\/mini-tartlets-with-a-twist-duckling-breast-perigord-walnuts-endive-onion-and-red-apple-chutney\/","og_locale":"en_US","og_type":"article","og_title":"Mini tartlets with a twist, duckling breast, P\u00e9rigord walnuts, endive, onion and red apple chutney - Vins de Bergerac et Duras","og_description":"1\/ Fry the onions in a drizzle of oil, add the other ingredients. Reduce for 10 minutes. Keep to one side. 2\/ Brown the duckling breast for 1 minute on each side in a hot pan with a drizzle of oil, then roast in the oven at 180\u00b0C for 6 minutes. Keep warm.. 3\/ Use [&hellip;]","og_url":"https:\/\/www.vins-bergeracduras.fr\/en\/recette\/mini-tartlets-with-a-twist-duckling-breast-perigord-walnuts-endive-onion-and-red-apple-chutney\/","og_site_name":"Vins de Bergerac et Duras","article_modified_time":"2024-12-21T22:00:53+00:00","og_image":[{"width":708,"height":1057,"url":"https:\/\/www.vins-bergeracduras.fr\/wp-content\/uploads\/2022\/10\/charlie-ray_mini-tartelette_IMG_4159.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.vins-bergeracduras.fr\/en\/recette\/mini-tartlets-with-a-twist-duckling-breast-perigord-walnuts-endive-onion-and-red-apple-chutney\/","url":"https:\/\/www.vins-bergeracduras.fr\/en\/recette\/mini-tartlets-with-a-twist-duckling-breast-perigord-walnuts-endive-onion-and-red-apple-chutney\/","name":"Mini tartlets with a twist, duckling breast, P\u00e9rigord walnuts, endive, onion and red apple chutney - Vins de Bergerac et Duras","isPartOf":{"@id":"https:\/\/www.vins-bergeracduras.fr\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.vins-bergeracduras.fr\/en\/recette\/mini-tartlets-with-a-twist-duckling-breast-perigord-walnuts-endive-onion-and-red-apple-chutney\/#primaryimage"},"image":{"@id":"https:\/\/www.vins-bergeracduras.fr\/en\/recette\/mini-tartlets-with-a-twist-duckling-breast-perigord-walnuts-endive-onion-and-red-apple-chutney\/#primaryimage"},"thumbnailUrl":"https:\/\/www.vins-bergeracduras.fr\/wp-content\/uploads\/2022\/10\/charlie-ray_mini-tartelette_IMG_4159.jpg","datePublished":"2022-10-28T16:38:55+00:00","dateModified":"2024-12-21T22:00:53+00:00","breadcrumb":{"@id":"https:\/\/www.vins-bergeracduras.fr\/en\/recette\/mini-tartlets-with-a-twist-duckling-breast-perigord-walnuts-endive-onion-and-red-apple-chutney\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.vins-bergeracduras.fr\/en\/recette\/mini-tartlets-with-a-twist-duckling-breast-perigord-walnuts-endive-onion-and-red-apple-chutney\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.vins-bergeracduras.fr\/en\/recette\/mini-tartlets-with-a-twist-duckling-breast-perigord-walnuts-endive-onion-and-red-apple-chutney\/#primaryimage","url":"https:\/\/www.vins-bergeracduras.fr\/wp-content\/uploads\/2022\/10\/charlie-ray_mini-tartelette_IMG_4159.jpg","contentUrl":"https:\/\/www.vins-bergeracduras.fr\/wp-content\/uploads\/2022\/10\/charlie-ray_mini-tartelette_IMG_4159.jpg","width":708,"height":1057},{"@type":"BreadcrumbList","@id":"https:\/\/www.vins-bergeracduras.fr\/en\/recette\/mini-tartlets-with-a-twist-duckling-breast-perigord-walnuts-endive-onion-and-red-apple-chutney\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/www.vins-bergeracduras.fr\/en\/home\/"},{"@type":"ListItem","position":2,"name":"recettes","item":"https:\/\/www.vins-bergeracduras.fr\/recettes\/"},{"@type":"ListItem","position":3,"name":"Mini tartlets with a twist, duckling breast, P\u00e9rigord walnuts, endive, onion and red apple chutney"}]},{"@type":"WebSite","@id":"https:\/\/www.vins-bergeracduras.fr\/#website","url":"https:\/\/www.vins-bergeracduras.fr\/","name":"Vins de Bergerac et Duras","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.vins-bergeracduras.fr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"}]}},"_links":{"self":[{"href":"https:\/\/www.vins-bergeracduras.fr\/en\/wp-json\/wp\/v2\/recette\/10496","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vins-bergeracduras.fr\/en\/wp-json\/wp\/v2\/recette"}],"about":[{"href":"https:\/\/www.vins-bergeracduras.fr\/en\/wp-json\/wp\/v2\/types\/recette"}],"author":[{"embeddable":true,"href":"https:\/\/www.vins-bergeracduras.fr\/en\/wp-json\/wp\/v2\/users\/1"}],"version-history":[{"count":0,"href":"https:\/\/www.vins-bergeracduras.fr\/en\/wp-json\/wp\/v2\/recette\/10496\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.vins-bergeracduras.fr\/en\/wp-json\/wp\/v2\/media\/9849"}],"wp:attachment":[{"href":"https:\/\/www.vins-bergeracduras.fr\/en\/wp-json\/wp\/v2\/media?parent=10496"}],"wp:term":[{"taxonomy":"tax_recette","embeddable":true,"href":"https:\/\/www.vins-bergeracduras.fr\/en\/wp-json\/wp\/v2\/tax_recette?post=10496"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}