Bergerac
18°C
Duras
16°C
Aged for 16 months in oak barrels
70% Merlot
20% Cabernet Sauvignon
10% Cabernet Franc
Rouge
15° / 17°
20 min
8 to 10 years
Siliceous clay soil called Tran
This wine can be drunk now, but ageing it for a few years will give it finesse and complexity.
